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Rural News

Rabobank partners with George the Farmer to support National Book Week

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Rabobank partners with George the Farmer to support National Book Week

Rabobank’s Rabo Community Fund has partnered with ‘George the Farmer’ on ‘his’ mission to help educate children about where their food and fibre comes from in both a fun and educational way during this year’s National Book Week – August 20-26.

The specialist agribusiness bank and George the Farmer – a fictional character featured in a series of educational resources – will be awarding 50 primary schools across Australia a George the Farmer book set for their school libraries.

Rabobank client council manager, Yvette Loyson said George the Farmer’s down-to-earth manner and grassroots charm resonates “terrifically” with young children in rural locations while inspiring city-based children to have a better understanding and connection to agriculture.

Ms Loyson said George the Farmer’s mission aligns well with the Rabo Community Fund’s key theme of creating urban/rural connections.

The world’s leading specialist food and agribusiness bank, Rabobank is one of Australia’s largest agricultural lenders and a major provider of business and corporate banking services to the country’s food and agribusiness sector.

Last year, the bank launched the Rabo Community Fund in Australia and New Zealand to invest in the sustainability and vitality of rural communities.

“As a cooperative, Rabobank has a rich history of community engagement and always looks to make an impact across the rural communities in which our clients live and work,” Ms Loyson said.

“The Rabo Community Fund’s priorities are led by the bank’s farming clients, who are at the heart of their communities, supporting local initiatives with the aim of tangibly and meaningfully contributing to the vibrancy and resilience of rural Australia.”

She said the George the Farmer book sets would contribute to increasing awareness of food and fibre production at schools, “potentially even sparking some children’s interest to pursue a career in agriculture.”

Ms Loyson said the book week initiative would be part of an ongoing partnership with George the Farmer.

The George the Farmer story began in 2012 when founder Simone Kain was trawling the internet looking for farming books and apps for her farm-obsessed son George.

Ms Kain said the toddler was desperate to be out with his dad on the farm and she wanted to find something to entertain and inspire him while he was indoors.

“I quickly discovered there wasn’t a human farming character globally who was telling sequential stories about life on the land for children, let alone a modern Aussie farmer telling real, relatable yarns,” she said.

“In 2014, George the Farmer was officially born, with the story quickly spilling outside storybooks and into new mediums.

More than 100,000 Aussie kids from the big smoke and the bush have connected to the earth, food and farm through the adventures of George the Farmer, his agronomist wife Dr Ruby and their twin children Lucy and Jack.”

Ms Kain said the George the Farmer team, based in regional South Australia, produce “fabulous” picture storybooks, music, paddock-to-plate videos available to watch on YouTube and ABC TV, nationally-touring performances and free curriculum-aligned educator resources that educate and inspire kids to learn about where food comes from – along with how important agriculture is to our everyday lives.

“There are currently 12 George the Farmer books and counting, exploring a range of farming practices – from shearing, wheat, and beef cattle to honey enterprises and robotic dairy operations. In each story, George the Farmer, Dr Ruby, Jack, and Lucy pitch in to come up with solutions to challenges which mirror daily farming life – with plenty of fun moments as well,” she said.

“The myriad of George the Farmer resources are helping to educate and inspire the next generation – the future leaders, big thinkers, innovators, makers, fixers, creatives, teachers, policy makers and farmers.”

Ms Kain said the Rabobank partnership, being launched to coincide with National Book Week, was a perfect fit for George the Farmer.

“We receive many photos every year of excited kids dressing up as George and Ruby Farmer at their school Book Week parades. The Rabobank partnership champions agricultural literacy and will not only enable the education of many more kids, but inspire them to consider careers in agriculture,” she said.

Applications for the book sets are open from Monday, 22 August 2022 and close on Monday, 5 September 2022.

Applications can be made at the following link – George the Farmer book set    Terms and conditions are available via the application link.

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Murray Cod Fishing Season Opens – Friday, 1 December

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Murray Cod.
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Murray Cod Fishing Season Opens – Friday, 1 December

 

Christmas has come early for Murray Cod anglers, as the season opens on Friday 1 December 2023, following the annual three-month breeding closure.

NSW Department of Primary Industries (DPI) Deputy Director General Fisheries Sean Sloan said, Murray Cod are Australia’s largest freshwater fish and an icon of our inland waterways, so there is no doubt that many anglers will be excited about the new fishing season opening this Friday.

“Now that the Murray Cod have completed their breeding over the three-month fishing closure, we’re expecting plenty of anglers to enjoy spending some time fishing for this iconic native species,” Mr Sloan said.

“Record numbers of Murray Cod produced and stocked during the 2022/23 season has helped bolster populations in NSW lakes and rivers after years of drought, bushfires and floods.

“More than 1.28 million Murray Cod were stocked into waterways across inland NSW during the 2022/23 stocking season.

“This amazing achievement by our flagship Narrandera native fish hatchery is only the beginning, with solid numbers of juvenile Murray Cod currently in the hatchery pointing to a bumper year of production and stocking set to commence for the new season from 30 November.”

With the Murray Cod season commencing this Friday, and a big summer of fishing expected, NSW DPI Fisheries Officers will be out on the water to ensure that recreational fishers adhere to the bag and size limits along with all other fishing rules that apply.

Murray Cod.

Murray Cod.

“Fisheries Officers patrolling during the annual three-month closure have said that anglers have respected the closure during this period,” Mr Sloan said.

“Now that the season is underway again for another year, we ask all fishers to continue doing the right thing to ensure we protect, conserve and improve our fisheries resources for future generations.

“A daily bag limit of two Murray Cod per person and a total possession limit of four applies when fishing in any inland waters.

“Fishers are required to release Murray Cod which are smaller than 55cm, or bigger than 75cm, with the least possible harm.

“I encourage the public to report suspected illegal fishing to the Fishers Watch Phoneline on 1800 043 536 or via the online form located on NSW DPI Fisheries website here

The NSW Recreational Fishing Freshwater Fishing Guide is available on the DPI website from NSW DPI offices and most places where NSW recreational fishing licenses are sold.

Production of native fish for stocking at the Narrandera facility is supported with funding from NSW DPI and the Recreational Fishing Trusts.

 

For more rural news, click here.

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Future farmer wins #AgDayAU photo competition

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Little Helper in #AgDayAU
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Future farmer wins #AgDayAU photo competition

 

An image capturing a determined toddler trying to help feed the rams has been awarded first prize in the 2023 National Agriculture Day photo and video competition.

Belinda Dimarzio-Bryan’s photo of her little helper caught the judges’ attention for encapsulating this year’s theme #GrowYouGoodThing.

National Farmers’ Federation President David Jochinke said the judges had a tough job with the competition attracting almost 500 entries.

“What’s exciting about this competition is there are no rules on ages or abilities and that opens the floor to some candid and unplanned imagery.

Storm Above Harvest photo in #AgDayAU

Storm Above Harvest

“There are endless moments in farming that you simply cannot plan, like a brewing storm, an animal’s expression or the way the light hits a paddock.

“These moments are some of the reasons why farmers do what they do, we really do have the best offices in the world.”

The NFF partnered with Syngenta for the competition, with the agricultural company providing $5,000 to be shared between six winners.

Syngenta Australia & New Zealand Managing Director, Paul Luxton, said the diversity in this year’s entries was outstanding, providing a snapshot into the different faces, landscapes and produce behind Australian agriculture.

Little Helper in #AgDayAU

Little Helper

“Without doubt, Australian farming is a special industry and imagery is one of the best ways we can share it with all Australians, so they can come on a journey with us and better understand where their food and fibre comes from.”

National Agriculture Day – or #AgDayAU – is held on the third Friday of November each year.

2023 #AgDayAU Photo & Video Competition Winners 

  • First place: Little Helper
    Photographer: Belinda Dimarzio-Bryan
  • Second place: Grow You Good Thing (video)
    Photographer: Merri-May Gill
  • Runner Up: Working the Table
    Photographer: Kylie Fuller
  • Runner Up: Storm Above, Harvest Below
    Photographer: Helen Carpenter
  • Runner Up: Living the Dream (video)
    Photographer: Holly Draffin
  • Runner Up: Kate Eggleton
    Photographer: Generations of Growers

 

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Aussie farmers don’t have to choose between growing food and hosting solar; report shows they can do both

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Australia has enormous potential for grazing sheep and growing fruits and vegetables under solar panels using agrivoltaics.
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Aussie farmers don’t have to choose between growing food and hosting solar; report shows they can do both

 

Farm Renewables Consulting, Progressive Agriculture

A report out shows Australia has enormous potential for grazing sheep and growing fruits and vegetables under solar panels, but better planning, more research and targeted government policy is needed to make these options work for local farmers.

Agrivoltaics (also referred to as ‘agrisolar’) refers to co-locating agricultural production systems with solar development.

Co-locating our food and energy systems on developed land presents a promising pathway for farmers, solar developers and governments, provided it is well planned and executed.

The report Pursuing an Agrivoltaic future in Australia gathered insights from farmers, government representatives, consultants, researchers, and solar developers, on the challenges and opportunities of agriculture and solar developments. EnergyCo was a key partner in the delivery of two workshops contributing to the knowledge gathering process.

The authors found agrivoltaic adoption has been slow, because of knowledge gaps, technical and economic impediments, poor planning, and a lack of clear policy guidance at development stage.

Karin Stark, Director of Farm Renewables Consulting and co-author of the report said: “I found there was considerable optimism for the feasibility of agrivoltaics in Australia, but change is required to ensure future solar developments are undertaken in a way that guarantees successful outcomes.”

“International studies have highlighted several benefits associated with solar over crops, such as enhanced yields in the case of certain produce like berries, tomatoes and leafy greens.

Australia has enormous potential for grazing sheep and growing fruits and vegetables under solar panels

Australia has enormous potential for grazing sheep and growing fruits and vegetables under solar panels

“Solar over vineyards has also demonstrated benefits to the sugar and alcohol content of grapes given the fruit’s sensitivity to hot weather. Overseas research has indicated advantages including increased soil moisture, reduced irrigation demands, protection from excessive heat, and safeguarding against frost and hail damage.”

Andrew Bomm, consultant with Progressive Agriculture and co-author of the report said: “Solar grazing can have clear economic benefits for both solar developers and graziers, and play an important role in achieving community support for large scale solar development in rural areas.”

“One key insight that came out loud and clear was that solar grazing systems require adequate planning and design prior to construction to avoid major problems later.”

The report underscored the need for research and demonstration sites, supportive policy, and knowledge sharing to pave the way for adoption of agrivoltaics in Australia on a significant scale.

The report’s policy recommendations include:

  • The Australian government provide funding to develop best practice guidelines for developers, operators, and farmers for successful agrivoltaics adoption.
  • The Australian government collaborate with the renewables industry to co-invest in ongoing essential research into agrivoltaics in different areas marked for solar development, and for different farming systems such as grazing, viticulture and horticulture.
  • The Australian government develop a coherent framework of carbon and biodiversity incentives to maximise best practice agrivoltaics adoption, across both broadacre (grazing) and horticultural systems.
  • There is an intergovernmental agreement between Commonwealth and State Governments to ensure consistent framework across Energy and Agricultural agencies.

The report can be found here.

 

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