The annual Bizzy and Jomanda Brahman sale will be held Saturday 7^th September 2024, 11am at the Grafton Saleyards.

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Bizzy and Jomanda Brahman Studs have a long-standing history in the industry of breeding quality stud and commercially focused Brahman bulls and Females in Northern NSW.

In recent years the sale has had great support from interstate clients whilst remaining committed to local and repeat buyers in Northern NSW, South down to Kempsey and the tablelands.

Bizzy Brahmans will be offering an excellent line of 17 Brahman Bulls, 4 polled and 13 horned. Presenting in good healthy condition and with the temperament, natural thickness, topline and carcass qualities Bizzy bulls are known for. Stud proprietor Innes Fahey says, He is happy with his breeding program he has focused on over the last 3 years. ‘We have worked hard to promote our brand and showcase what we believe are good, practical cattle and we believe they will be an asset to any breeder’s operation whether it’s for a Stud operation or commercially breeding F1 replacement heifers or steers for the weaner markets’.

The annual Bizzy and Jomanda Brahman sale

5 Registered red Bizzy Brahman heifers have also been selected this year to be offered at the sale.

Bizzy Brahmans invites any current clients and any new clients to discuss their breeding and marketing options with Innes and we welcome you anytime to our property ‘Rocky Creek’ to visit and inspect our heard.

Jomanda Brahmans has a high-quality line of commercially focused horned and polled bulls on offer this year.  These bulls possess great eye appeal and carcass qualities and are all back by a strong set of EBVs to help customers select the right bull for their herd. In recent times, we’ve taken the steps to start collecting data on birthweights and gestation length to help give our customers more information about calving ease and fertility traits.

To accompany our bulls, we have a classic line of Jomanda females. Backed by our ever-consistent cow families that produce year after year for us. This year will be offering PTIC females as well un-joined heifers.

This year the Bizzy and Jomanda Open day at their respective studs will be held on Sunday 25^th August 2024. A great opportunity to inspect the sale bulls and females in a relaxed environment.

The sale will be conducted by agents Donovan Livestock and Property, Grafton and George and Fuhrmann, Casino. StockLive Elite will also be taking bids online for the day.

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The Northern Rivers Times Newspaper Edition 208

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Featured Stories:
• Crime on the Rise
• Regional Crime Issue on the Table
• Internal Police Reviews Continue to Leave Women to Die
• July Carnival Getting Back to Its Best
• Council Seeks $8.9 Million in Ferry Compensation
• Going Agro for Acro
• Council Flood Plan Rules Out Lower Floor Heights
• Tweed Shire Council Seeks Community Input on Affordable Housing Plan
• RDA Northern Rivers Welcomes New Director of Regional Development
• Tweed Shire Council Adopts $283 Million Budget for 2024/2025
• Bruxner Highway Slope Stability Improvements
• Windara Communities Joins Forces with Achieve Australia for Future Growth
• Lismore City Council Approves Historic $301 Million Budget
• Survey Reveals Northern Rivers Public Schools Stretched to Breaking Point
• Wave of Cash for Evans and Yamba Surf Life Saving Clubs
• The Koori Mail Indigenous Art Award
• Broadwater Public School P&C Launches Save Broadwater School Campaign
This week’s featured Helen Trustum history of the ferries continues with the Swan Bay Ferry

And much more from across the Northern Rivers, including:
• Recipes
• Motoring
• Health and Seniors News
• Real Estate News
• Travel
• Business News
• Rural News
• Entertainment with Theatre Times
• Gardening
• Wine Column by Max Crus
• Sports Results and News from Across the Region
• Regular features by Nigel Dawe and Leemo’s View

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Bringing the Spirit of Beef Week to Whiddon Casino: Residents vs. Chefs Cook-Off!

Whiddon, a regional aged care provider, is embracing the spirit of Casino Beef Week, a celebration of Australia’s beef industry and rural heritage, by hosting a unique culinary challenge at its Casino Residential Care home on Wednesday, May 22nd.
In this friendly competition, the skilled chefs of Whiddon will go head-to-head against the eager residents, who bring years of cooking experience to the table.
The Cook-Off will unfold at the Whiddon Casino BBQ area, where marquees will be set up for the event.
Schedule:
• 10:00 AM: Whiddon Casino Coffee Club
• 11:30 AM: BBQs prepared for Whiddon Casino Cook-Off
• 12:00 PM: Official commencement of the Whiddon Casino Cook-Off!
During and after the Cook-Off, both participating staff and residents will be available for media interviews and comments.
At Whiddon, chefs often craft special meals to mark significant events or simply to delight residents who have specific cravings. According to Whiddon Area Chef Jason Watterson, the outdated stereotypes about food in aged care are far from accurate.
“Our team is continuously exploring innovative ways to serve nutritious meals made from locally sourced, high-quality ingredients, freshly prepared at our care homes every day,” Jason explains.
He emphasizes the importance of relationship-based care, stating, “The bonds formed around the kitchen table are truly special.”
Recognizing the significance of food for residents transitioning into care, Whiddon has implemented several tailored practices and programs across its 23 Residential Aged Care homes. These include homestyle kitchens, foodie groups, and cooking clubs.
For the Cook-Off, Whiddon is committed to sourcing local produce, thereby supporting the Richmond Valley and Northern Rivers community.